US Ag Exports 2018
Overall, the US exports over 20%
of the food we produce. The percentages of exports by commodity are:
Walnuts 79%
Cotton 76%
Almonds 67%
Pistachios 62%
Sorghum 59%
Rice 55%
Soybeans 50%
Wheat 46%
Grapes 36%
Pork 21%
Corn 21%
Cherries 19%
Apples 18%
Poultry 16%
Dairy 15%
Beef 10%
2018 $144 billion
2017 $140.2 billion
2016 $129.6 billion
US Ag Exports 2017
Top US Agricultural
Exports in 2017
Soybeans $216 billion
Corn $9.1 billion
Tree Nuts $8.5 billion
Beef $7.3 billion
Pork $6.5 billion
Wheat $6.1 billion
Prepared Food $5.9
billion
Cotton $5.8 billion
Dairy $5.4 billion
Fresh Fruit $4.7
billion
Top Markets for US Agricultural Exports in 2017
Canada $20.5 billion
China $19.8 billion
Mexico $18.6 billion
Japan $11.9 billion
EU $ 44.5 billion
South Korea $6.9
billion
Norb Leahy, Dunwoody
GA Tea Party Leader
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